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See what our valued clients have to say about our service!
Abdulaziz
It was a great night and experience that day and we really enjoyed my wife birthday at this time. I would like to thank you for your excellent arrangements which makes the night a special one. Moreover, this makes me very excited to plan in the future for another package and event to be in your boats and also to recommend you to my friends and family. lastly, many thanks for Costa from your office who did a fruitful and great support to me during the reservation.
Faraf
Everyone had a great time and the Captain and the crew were fantastic.The yacht was clean, crew was very helpful and really looked after us, and even the loading and unloading of foodstuff was painless. It was It was hassle free and the customer experience was very good.I will definitely use your company again for any future trips.
Khushnawaz
We’d like to sincerely thank you for the Yacht trip yesterday,We’d like to sincerely thank you for the Yacht trip yesterday.The staff (Manimaran Ravi, Rhyan Crisostomo) were extremely courteous & the entire experience was great.I’ve received a very good review from my boss who was on that trip & he was all praises for your team.
Dana Sherri
Thank you very much for your kind email. We loved: - the posh red carpet entrance - that we were able to board 30 min. early to get set up - your great sound system - the amazing layout of the boat and seating area, both upstairs and downstairs - the high end products in the bathroom the kind and attentive 5 star service with preparing drinks,cooking abd serving food, and keeping the boat spotless and clean throughout our voyage - the professionalism and patience of all staff members
Emmet
We have just returned from a 5 hour private cruise today for my wifes birthday. Over all it was a good experience but it was almost ruined by the so called 'chef' on board. He had a fire going - yes, a fire on the BBQ for quite some time, making it almost impossible to stay on top of the boat. Then he just left it for the other crew members to handle and 1/3rd of the food burned.
